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Discrimination test(nt) - List of Manufacturers, Suppliers, Companies and Products

Discrimination test Product List

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Wheat, barley, and soybean variety identification test (DNA analysis)

Confirm and certify the variety of grain seeds and processed products through DNA testing. ★ For quality control, label verification, and risk management, as well as brand protection ★

Point 1 A wide variety of assessable species! High-precision testing based on a long-established database. We are one of the few testing institutions that can identify wheat and barley varieties. Point 2 Supports diverse samples. Not only seeds but also powdered processed products such as flour and soybean flour, as well as final products like udon can be tested. It can be widely utilized for checking final products and confirming contamination during the manufacturing process.

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Confirmation of display suitability and quality assurance! 'DNA identification test for squid species'

Comprehensive DNA identification of 22 types of squid, including "surume ika" and "akai ika"! Amidst a decrease in catch volume, there is an increasing use of risk management and quality certification.

Amid the decline in squid catch volumes, there is growing attention on DNA testing to confirm and certify the ingredient labeling of "squid processed products." Our company offers DNA identification testing for all 22 species of squid. ≪Features of Vision Bio's DNA Testing≫ Point 1: Capable of identifying 46,000 animal species, including seafood! In addition to various seafood, including squid, we also accommodate the identification of various plants and animals. We can meet diverse needs, and we have received positive feedback stating that "in the unlikely event of a discrepancy in labeling, knowing the species name facilitates cause investigation and countermeasures." Point 2: Proven track record in food-specific DNA testing Since the start of rice variety identification testing (DNA analysis) in 2003, we have conducted tests based on 20 years of accumulated experience in DNA testing. We cater not only to raw seafood but also to cooked processed products.

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Verification of labeling accuracy and assurance of quality! 'DNA identification test for shrimp species'

DNA testing for over 40 species of shrimp, including "Kuruma shrimp" and "Shiba shrimp," from domestic and overseas fishing grounds is possible! This can be used for product value appeal and risk management.

In frozen and processed foods, specifying the type of "shrimp" is an important factor in appealing to product value. However, on the other hand, it also carries risks such as errors in ingredient labeling and violations of labeling regulations. Our company conducts DNA identification testing for over 40 species of shrimp. ≪Features of Vision Bio's DNA Testing≫ Point 1: Identification of 46,000 animal species, including seafood! In addition to various seafood, including squid, we also support the identification of various plants and animals. We can meet diverse needs, and we have received positive feedback that "in the event of a discrepancy with the label, knowing the species name facilitates investigation and countermeasures." Point 2: Proven track record of DNA testing specialized for food Since the start of rice variety identification testing (DNA analysis) in 2003, we have conducted tests based on 20 years of accumulated experience in DNA testing. We cater not only to raw seafood but also to cooked processed products.

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Rice variety identification test (DNA analysis) for rice and processed products

Packaged rice, rice balls, frozen rice, etc., ensure safety and security through verification of variety labeling by DNA testing!

We offer a wide range of services from the latest and rare varieties to major cultivated varieties across the country! This is a high-precision rice variety identification test (DNA testing) based on a rice DNA variety database of 673 varieties. It can be used for quality confirmation of raw rice, contamination measures, and proof of labeling. ≪Request achievements in rice processed products≫ Rice balls, rice for bento, packaged rice, frozen foods (frozen pilaf, grilled rice balls, etc.), mochi, rice flour, rice milk * Samples without grains, such as mochi, rice flour, and rice milk, can only be tested qualitatively. ★Point★ The relationship between the scale of the database and testing accuracy In variety identification, we confirm that 1) the DNA data of the target variety matches that of the original species (identity), and 2) it does not match the DNA data of other varieties (exclusivity) simultaneously. To ensure exclusivity, it is necessary to confirm that varieties can be distinguished within a larger population. The scale of the database is crucial for this. Our rice variety identification test, based on a database of 673 varieties, achieves high mutual identification power among domestic testing institutions.

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